Daily Archives: October 3, 2014

THE DEVON SEAFOOD MULE

DEVON SEAFOOD GRILL
MOSCOW MULE (AT DEVON SEAFOOD & GRILL)

THE DEVON SEAFOOD GRILL MULE

On a cloudy brisk Chicago evening I ventured to a low key but surprisingly amazing seafood restaurant called Devon Seafood Grill in Chicago’s Gold Coast. As my group and I were first seated, our lovely waitress brought the most delicious Butter Bay Biscuits that I’ve ever had. The pleasant waitress asked me if I wanted a drink so I asked her if she so happened have a house Moscow Mule. She replied, “yes of course let me bring one out to you.”

I was pleasantly surprised to see it arrive in a “Tito’s Handmade Vodka” copper cup! Major kudos to Devon for that additional touch of luxury. We love the copper cup. We believe the copper cup drastically affects the taste of the cocktail. This is one of the best mules I have ever tasted.

My first sip was like a interstellar-space-take-off, and I thought to myself: “what an absolutely amazingly crafted beverage.” The lime, garnish, ginger beer, and vodka was an absolutely enchanting combination. Along with the astonishing array of delicious seafood the Devon Mule felt like more of a fine wine that complemented the food, setting off fireworks for my pallet. I give the (@DevonSeafood) Devon Mule a 4.5 star-rating out of five stars.


FOOD: 5/5 STARS
SETTING: 4/5 STARS
DRINKS 4.5/5 STARS
DEVON MULE @DevonChicago: (4.5 STARS)
{THIS MULE IS HIGHLY RECOMMENDED}